Vegan Bircher muesli – classic, fresh & filling

A true breakfast powerhouse! This Bircher muesli is packed with fiber, nutrients, and natural sweetness. Ideal for preparing in advance – for a relaxed start to the day.

📝 Ingredients (for 1 serving):

• 65 g delicate rolled oats

• 1 tbsp chia seeds

• ½ apple, diced or grated 🍏

• 1.5 tbsp dried cranberries

• ½ tsp cinnamon

• 20g ground almonds 🌰

• 250 ml plant-based milk (e.g., oat, almond, or soy milk) 🥛

• Optional: 1 tbsp nut butter (e.g. almond or cashew butter) 🥄

🥣 Preparation:

1. Mix everything together:
   Combine rolled oats, chia seeds, apple pieces, cranberries, cinnamon, almonds, and plant-based milk in a bowl. Add nut butter to taste and mix well. 🥣

2. Sources:
   Leave the muesli in the refrigerator for at least 2 hours (or overnight) until it has a creamy consistency.

3. Enjoy:
   Before serving, top with fresh fruit, nuts, or a little extra nut butter, if desired. Your overnight breakfast is ready! ✨

🌱 Tip:

Ideal for meal prep! You can prepare the muesli in the evening and enjoy it straight from the fridge the next morning – perfect for stress-free mornings.